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sdfsqcaservices@gmail.com

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09563012406

SD Quality & Food Safety

Food Consultancy Services

SERVICES

✔ Food Product Shelf Life Study (Normal, Accelerated, Predictive)

✔ GMP - Good Manufacturing Process

✔ HACCP - Hazard Analysis & Critical Control Point

✔ HARPC - Hazard Analysis and Risk-Based Preventive Controls

✔ Incoming Material Process, Finished Goods Control

✔ Pathogen and Spoilage Organism Control

✔ Foreign Material Control

✔ Allergen Control

✔ Pest Control

✔ Waste Management

✔ Innovation and Automation

✔ Good Laboratory Practices

✔ Instrumentation

✔ Traceability

✔ Documentation

✔ Certifications

✔ Handling Audits

✔ Internal Audit

WHO WE ARE

SD Quality & Food Safety Consulting Services is a dedicated team offering customized training, consulting, and auditing services to the food and related industries. Our science-based approach ensures effective solutions in food safety, risk management, operational efficiency, and brand protection. Whether working with local food manufacturers or larger producers, we address all food safety needs, allowing businesses to focus on producing high-quality, safe food. Our goal is to foster a culture of continuous improvement, supporting business growth in the industry.

WHAT WE DO

Product reliability is imperative to maintain market position and gain a competitive edge. SD Quality & Food Safety offers support for building and upgrading quality and safety in food products, establishing tailored programs, and assessing program efficacy. If your shelf life test delays product launches or hinders recipe cost optimization,


SD Quality & Food Safety can assist in accelerating and predicting shelf life. For cost-effective and reliable laboratory analyses, we help define functional tests for raw materials, processed goods, and finished products. Automation ensures handwashing process efficiency and quick validations, with SD Quality & Food Safety providing innovation services, customized tools, and equipment for quality and food safety control needs.

MISSION

To provide customized technical and strategic support to food companies that are prioritizing the welfare of customers, employees and company growth through food quality and safety at least possible cost.

VISION

Our service is committed to continuously collaborate with micro, small, and medium enterprises in boosting their business capabilities

CORE VALUES

INTEGRITY

We adopt the principle of transparency, professional integrity and honesty in all our transactions with our client

EXCELLENCE

We believe in continuously raising the bar and deliver high quality products and services

CUSTOMER SATISFACTION

We believe in developing long term rapport with our client in order to create a positive difference in their lives

TRUST

We are determined to give our best in everything we do. We believe that people work best when there is a foundation of trust

INNOVATION

We create unique and constantly evolving products and services that deliver value and results

TEAM OF EXPERTS

Leveraging over 25 years of expertise, our team of Chemical Engineers excels in establishing, managing, validating, enhancing, and promoting Quality Control (QC), Quality Assurance (QA), and Food Safety programs. Our substantial experience includes leading the certification efforts for a prominent group of food companies in the Philippines.


Our contributions sparked a product reliability revolution, reducing operational costs, maximizing efficiency, and enhancing customer satisfaction. We played a pivotal role in the successful launch of the first and leading shelf-stable bakery products in the Philippine market, now widely distributed across the globe.

Stay Connected

If you have any inquiries, please feel free to submit your concern. We will get back to you as soon as possible!


Send us an email:

mail

sdfsqcaservices@gmail.com

Give us a call:

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09563012406

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